Help us fund Opportunity Scholarships by purchasing a table or individual ticket.

Thursday, February 23, 2023
The Gardner Ballroom
6:00 p.m.

Please RSVP by February 20, 2023.

Menu
Appetizer: Fresh green salad and cheddar drops
Entree: Smothered Pork Chop, grilled and topped with a savory sweet sauce. Served over cheesy grits and salted asparagus.
Dessert: Peach Cobbler served with a dollop of whipped cream topping.

Vegetarian and Gluten Free options available upon request. Please email food restrictions to University Events.